Beer Tasting

Beer Tasting

Thorny Devil is Australia’s best, favourite Craft Beer

Thorny Devil, one of Australia’s most awarded craft beer is available online, at bottle shops or within your local pub, club or restaurant: if not, ask us and we will organise all.

Want Australia’s best Pale Ale. Need Australia’s most loved Blonde Ale. Desire Australia’s most popular craft beers, ciders: Thorny Devil is yours = yes?…

Our craft beers are 100% natural and we give all a money back guarantee: you will love our craft beer; the best in Australia = yes?…

Thorny Devil wants you to live and learn all about craft beer: so we give you all the craft beer news = globally; hope the following article helps you understand more about craft beer:

 

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Beer Tasting….One of the most important steps in experiencing craft beer is tasting it, obviously! When you are drinking a new beer for the first time, or experiencing one of your favorites, everyone can use a little help in the steps to truly enjoy the beer you just paid good money for. Here are some basic steps for experiencing a beer. They include:

 

  1. Look
  2. The Swirl
  3. The Smell
  4. The Taste

Let’s explore each in depth.

 

1. Look at it.

This might seem obvious, but once the beer is in a clear glass, give it a good look. Hold the glass in front of you and pay attention to its color. Don’t hold the beer to a light, as the color of the light will interfere with the real look and color of the beer. Pay attention to its consistency, color, and the head on the beer.

 

2. Swirl it.

Gently agitating your beer in the glass allows the smells trapped in the beer to escape. This prepares the beer for the next step. Swirling the beer also helps you to see the color and head retention, or how well the head on the beer stays in one piece.

 

3. Smell it.

Most of what you experience when you taste anything is smell. Don’t believe me? Hold your nose and taste something, then taste it again with your nose unplugged. You will notice a huge difference. Take a deep sniff of the beer to fill your nose with its aroma. This will give you a basic idea of the smell and taste before you even drink it.

 

4. Taste it

Take a small sip of the beer. Don’t take a mouthful at first, though. Remember that you are trying to experience the beer, not down it like a frat party. Swish the beer around in your mouth so all your tastebuds get their turn with it. At this point, you should be noting the consistency of the beer in your mouth (called mouthfeel) as well as some basic tastes of the beer. While the beer is still in your mouth, breathe out through your nose. This action, called retro-olfaction, will be similar to your initial smell of the beer, but should be slightly different due to the temperature difference of the beer. At this point, notice the different tastes of the beer, including sweetness, bitterness, and acidity.

 

Remember, everything affects the way a beer tastes. This includes the type of glass used, how the beer was stored, and even the temperature at which you are enjoying the beer. Expect the taste to change as the beer warms up, especially if the beer was too cold to begin with. Don’t let it get too warm, but sample it at slightly different temperatures to get the full effect. As you finish up tasting the beer, remember these 5 main characteristics that help you to describe/rate/define a beer. They are:

  • Appearance
  • Aroma
  • Flavor
  • Mouthfeel
  • Overall Impression

 

 

For more information read: http://craftbeeracademy.com/how-to-taste-a-beer/)

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