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They say that doing the same thing over and over again but expecting different results is a mark of insanity. We aren’t exactly going insane. However, we were becoming a bit disenchanted with our existing situation. We, who couldn’t quench our obsession with finding new craft beers. Instead of setting off on a hero’s quest to capture a golden brew, we took matters into our own hands. Synthesising our skills in chemistry and brewing to produce some unique beers and ciders to ignite the taste buds of discerning drinkers.
Thorny Devil, award winning Australian beer understands people’s desire for unique beers and ciders with irresistible flavours. Our beers and ciders will leave you totally enrapt with its taste and quality.
BeerMash at Collingwood
There’s no doubt this weekend’s Meredith Music Festival will be like none of the 23 preceding Meredith Music Festivals.Those who made beer their tipple of choice would have little option but to rock up with slabs of macro lager. Cheap Euro pilsners of little known pedigree, or pint cans of English ales. Maybe if they hunted hard enough, some Uncle Tim’s from Coopers. This year, the “no glass” policy in the Supernatural Amphitheatre will be no hindrance for beer fanciers.
The last of these will have come from one of the newest and most idiosyncratic beer stores to have opened in Australia. BeerMash isn’t Australia’s first growler specialist store – that honour went to TRU BRU in South Yarra last year. But it’s quite probably the quirkiest: pouring from its 20 taps is more than just beer.
Kieran Hennessy, co-owner BeerMash, said that all 20 taps are freely flowing and it’s a pretty exciting array of things to try . They never wanted to be just about beer. It’s about flavours and tastes. There’s cider, kombucha, cold brewed coffee, two wines. Anything that’s fermented or brewed with an interesting story, they want to sell it.
It’s not just the array of drinks coming from the BeerMash taps that’s unusually colourful. They’ve lined up all manner of means of taking them home, in part a legacy of Kieran’s time with EcoKeg, the Melbourne-based, single use keg company. There are the usual glass growlers and squealers plus high end, double walled stainless steel growlers, the PET growlers designed by Sydney’s Rocks Brewing and even the afore-mentioned pouches. Not to mention more traditional vessels: bottles and cans.
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